Sea Soaked Cities of the South…

IMG_2766When you live in a Southern Coastal state- the Spring rising of Sap in Southern Pines, the Budding of Magnolias and the Pull of Tide draws us to our Sea Soaked Cities….circling down the powerful Atlantic Ocean- around the Gulf of Mexico, the migration begins.  Cultured beauties give way to ocean drenched dives- dress shoes yield to boat shoes, silk slippers litter closet floors in favor of flip flops- Fishing Vessels pull out of winter storage and Sailboats slip away from docks, soft melodies shift to beach music or jazz.

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Mobile Bay

 

The Sea Soaked Cities of the South draw us like moths to a porch light. We ignore the heat and humidity in favor of a cobbled street crawl,relish the comfort food, sip tall frosted glasses and speak with slow southern drawls.

  • Charleston’s culture and sophistication with her bubbling fountains, South of Broad mansions where no woman would be caught dead sitting on the front porch in housecoat and curlers to magnificent church spires of the Holy City, folks are drawn in carriages or mesmerized by soft sea grass baskets, lured by creamy brown pralines or shrimp and grits- but it is the Battery or harbor with it’s sea-going vessels that tug at our hearts.
  • Savannah’s Squares, wonderful Historic Town Homes with lush gardens, the whispers of posh garden parties or Midnight’s Good or Evil enchants us- the sight of the water  ultimately pulls sea searching souls to haunts on the wharf and huge cargo ships which still the hearts of mere mortals. The Atlantic pulls folks to barrier islands, marshes and beaches.
  • Key West’s Sherbet Painted Ladies and Ocean Drinking Dives, Street Performes, Tall Ships and gasp worthy Sunsets soothe the soul.
  • Mobile has her own sophistication amidst azaleas, southern genteel ladies and gentlemen with unfailing civility; across Mobile Bay- beautiful Bay Houses with names like Restoration overhung with massive live oaks sporting long gray beards; small towns with quaint cottages in Daphne, Fairhope, Point Clear and Magnolia Springs.
  • White Sugar Sand Beaches on the Gulf of Mexico pull us out of our winter doldrums from spring to fall. Ocean Drenched Dives, the promise of warm sunshine draw us to Gulf Shores, Perdido or Orange Beach.
  •  New Orleans’ Garden District is genteel, yet it’s the black lace balconies in the French Quarter, the smell of chicory coffee and fluffy beignets near the Waterfront that draws folks into a different state of mind.

What is it about the presence of a large body of water that heals and renews? There is a powerful spiritual energy at work in the Sea Soaked Cities of the South.  Is it the presence of long lost spirits or the tidal magnetism? More than a dozen years ago, in the pointed boot of Texas’ own Sea Soaked City- Galveston- I found these Old Men of the Sea tossed like conch shells on a dusty shelf in a Nautical Repair Shop near the ocean- with no idea what I would do with them I had to have them- Dried Bamboo Roots with Carved Bearded Faces. I mounted them inside the round frame like a porthole to remind me of my own love of the seashore. IMG_2770

I rarely remember a summer of my life without at least one trip to the Beach- building sandcastles, stooping for shells or tiptoeing in the edge of the ocean- ever aware of undertow warnings or the way it felt to have sun tipped shoulders or new freckles on my nose.  The salt air settles into our minds; like mystical memories there remains the longing to go back and back- to the gulf’s bounty of fish, oysters, blue crab and pink shrimp made a hundred delectable ways, swimsuits damp with sea water- bright umbrella-ed beach chairs with her giggles shared or beach books read; the glimpse of a glimmering dolphin, the tiny translucent sidewalking sand crabs or a long leg-ged white egret standing silent on a dock ; the soft  pungent smell of salt water, the life restoring sea air, the feel of sand between my toes. Ocean Drenched Dives and Sea Soaked Cities of the South with her bayous, bays and beaches seem as

  • Confessionals and Cathedrals
  • Altars and Alcoves-
  • Shell Crusted Grottoes with Screeching Sea Gull Pipe Organs

We slow down, contemplate, let our minds go blank for a spell. Just let me start getting out summer beach bags and there will be errant grains of sand and an inevitable seashell- rubbed between my fingers, mindlessly looking for the sharp broken hinge. Ridiculously, I let myself think that the other half of the seashell or an errant piece of myself might be found if I return to the shore. Always convinced- it’s that pull of the tides, the magnetism of foamy waves ever running toward to the beach and back out  toward the shimmering horizon that gives me a longing for the Sea Soaked Cities of the South. I’m heading there soon…

Love y’all, Camellia

*Old Men of the Sea Photographs are mine- Jeremy Miniard’s Mobile Bay photograph is wonderful! And the phrase ‘sea soaked cities’ and ‘ocean drenched dives’ was inspired by Charleston’s own Josephine Pinckney who wrote a book called ‘Sea Drinking Cities’, slightly scandalous in her day- I look forward to reading her books.

Lemons…

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I must admit, the last few months have been difficult. When Life gives you Lemons, well- you just try to make the best of it…right? But when a Southern kitchen has lemons, there’s no doubt you will get some of the best dishes in the region!  With our close proximity to Florida’s citrus crops- oranges, key limes and lemons! And let’s not leave out Texas! We love to get those Texas Ruby Grapefruits! Lemon is a key ingredient in elevating our abundant seafood, lemon juice is prominent my favorite seafood cocktail and barbeque sauces,. Lemon perks up poultry too! My grandmother made a chicken stew that she called Lemon Butter Chicken- which relied on very few ingredients, in fact if you change just one ingredient- it changes the whole thing! She often used a whole hen or plump chicken salted and peppered, then surrounded it with peeled and quartered potatoes, squeezed the juice of at least four lemons, poured about a quart of water in the pot and added chunks of a whole stick of butter and ran it in a 350ºoven until the chicken was ‘falling off the bone tender’! Mimi claimed it would cure anything! After years of making this chicken- I can attest that it does make us all feel better! And in the last few months, it surely made me feel better! My only substitution is bone in, skin on chicken breasts. The ultimate comfort food.   IMG_1384

And my, my, my!  who can imagine Life without Lemon desserts! Meringue Pie, Lemon Ice Box Pie, Lemon Curd filled Shortbread, Lemon glazed Pound Cakes are wonderful and of course we always add a bit of lemon juice to Key Lime Pie when we substitute Persian Limes for Key Limes! My great aunt Mary Sue made a cake that we all knew as Lemon Cheese Cake, you might find this cake in very old cookbooks but it will be a rare find- this is a moist white layer cake, filled and coated with Lemon Curd. It is truly delicious.  Then, I must add- Lemon Squares- literally from the cradle to the grave- at almost every important occasion you will find these moist, sweet, tangy bites at afternoon teas, wedding and baby showers, birthday parties, on dessert buffets and of course, funeral food- we love our Lemon Squares. Best of all they are truly easy to make with no special equipment or ingredients.IMG_2701

Lemon Squares

  Preheat oven to 350º  *Lemon Squares have two steps of baking.

  • For the crust-
  • 1/2 cup of softened Butter (1 stick)
  • 1 cup All Purpose Flour
  • 1/4 cup of Sugar

Combine crust ingredients- do not overwork but do mix well and mash into an 8×8 square glass baking dish. Bake 15-20 minutes, checking after 12 minutes- do not overbake! This is a half baked crust.

While crust is baking- make Lemon Filling_

  •   2 eggs
  • Zest of 2 medium lemons
  • 3/4 cup of Sugar
  • 2 Tablespoons of Flour
  • 1/4 Teaspoon of Baking Powder
  • 3-4 Tablespoons of Lemon Juice (must be fresh squeezed!)

Mix Filling ingredients well. Pour into half baked crust. Bake at 350º-18 to 20 minutes until settled-(may take longer) Bake until no fingerprint remains when lightly pressed but be careful not to overbake. Cool. *Some sprinkle with powdered sugar while it hot, some wait until it is cooled, but I find it is better to do both! Sprinkle powdered sugar while it is hot. Let cool completely. Then dust with another round of powdered sugar. Cut into squares- for parties or teas cut into small squares- think tiny! Or if for family- cut Lemon Squares any size you like! Enjoy!IMG_2706

Do you remember that part about – when Life gives you Lemons? Well, we try to make the best of it- right? No one wants to be around ‘whinin’ and cry-nin’ all the time! However, since the citrus color is certainly right  and since I did ‘graduate’ last week, I wanted to share a little news with y’all. In mid January, a tumor was found on my carotid artery. The size of the tumor and the location made surgery risky for a person of a certain age… a-hem, like me. I was relieved by two things,

  • First I do not have a cancer, this is a Carotid Body Paraganglioma, a tumor on my carotid artery, you can google it darlin’…and
  • Second- I was a candidate for radiosurgery, which I finished last week!

One of the reasons I am sharing this with you, is that I want you to know that my writing might not have been up to par every time, however, writing for Camellia’s Cottage- has been a wonderful diversion.  It has kept up my spirits to think about fun, funny and lovely things to share with you!  And…I am so very thankful for my husband and family who were so supportive and for so many who prayed for me without fail for the last four months. I wrote a prayer or two and shared them with you during this lemon-y life experience, which included the loss of two very dear friends, illness and hardship for some who are so dear and my own precious mother is in a difficult recovery from a stroke and fractured hip. IMG_2693

And still, I wanted to write, in this sweet territory, Camellia’s Cottage. For the Radiosurgery, I was fitted with a special mask for these treatments. When I laid on the table for a treatment, the mask was snapped securely to the table. Since I am claustrophobic, I was worried about how I would endure- I repeated a special Bible verse from 2 Thessalonians 3:18 ‘Now the Lord of Peace Himself shall give you peace always by all means…’ And very often, I would think of y’all, what I would write next or better yet what you would comment back to me! I am in the waiting period now- in six weeks, I will be tested to see how successful the radiation has been. I have every reason to believe it will be! I am very thankful for the doctors, technicians and staff of UAB Medical Center, Kirkland Clinic and the Hazelrig- Salter Radiology Center. Right here in Alabama we have a first class Medical Center and University! I agreed to be photographed for teaching purposes, since this type of vascular tumor is seen only about 5-6 times per year at UAB and less than 50 in the entire Southeast. It gave me a sense of purpose that perhaps my tumor would help in future treatments. I came away from this rich life experience with a new appreciation for the quiet courage of the patients and families who are going through their own radiation treatments. Last Friday, the staff presented me with a graduation certificate, the mask is mine to keep.IMG_2669

They snapped my photograph and I left the center to the applause and congratulations of the staff ! I felt like a star!  I wanted to celebrate with one of my favorite desserts, the Lemon Squares!  Today seemed like the day to share my news with you, maybe you need to make a pot of Lemon Butter Chicken or a batch of Lemon Bars to celebrate the lemons in your life. Oh me, what can I say except….  * All photographs are obviously mine, please excuse my typos, you have my permission to gasp, giggle or even laugh outright at my Neon Citrus Mask! And, I have every reason to believe I will be writing for years to come!  Always remember …

I Love y’all, CamelliaIMG_2706

Irish Blessings…

IMG_2790                                                           An Irish Blessing

May the Sun rise up to greet you- IMG_2367

In woolen warmth ’til Springtime..IMG_2346

May Lamb’s Ears and Shamrocks frolic in your fields…May Ferns unfurl in soft Moss Forests like Irish Angel Wings…

May you find a lucky freckled Lad with bouncing Irish curls…IMG_2371

May your plate be filled with Irish Potatoes ‘neath tender Cabbage leaves…

May your Lace be fine as cobwebs and Linens soft and worn…

May light fill twinklin’ Crystal while Irish eyes are laughin’ on misty afternoons…Then sip cream-topped Coffee and hear a Celtic tune…

May your friendships be as Wild Irish Roses with memories so sweet…

And when this cobbled lane has ended and I walk the streets of gold- May you find the Irish Blessings and know I think of you.IMG_2358

Love y’all, Camellia

*The photograph of the sun rising- was taken by me- St. Patrick’s Day 2016, the beautiful photographs of roses are from Jeremy Miniard’s collection, find Jeremy at http://www.jeremy.miniard.fineartamerica.com, all other photographs are from Camellia’s Cottage community right here in Alabama and should not be used without permission.

Big Momma…

big momma in the kitchenBig Momma is a Southern Icon. She’s the matriarch. Big Momma is a force of nature without blinking a charming eyelash- she’s cool, calm and always and forever collected. She’s the hand that rocked the cradle while the menfolks ventured forth to trailblaze, fight, lead or evangelize. Big Momma may be beautiful but she is no simpering Southern Belle. She sails through troubled waters with the dignity of the QE2. When everyone else is jumping ship, Big Momma is bailing water. Big is a misnomer, my unofficial polling suggests Big Momma isn’t necessarily a ‘big’ woman at all- she may be small of stature but all Big Mommas are statuesque in character, generally having considerable but quiet influence.2 vintage women She is connected to her family, her children, her husband and often beyond the core family. She firmly believes that people need to be seen about, taken care of- tended to- therefore her arms embrace the many instead of the few. Big Momma is defined by her character and her expectations. She expects her brood to do better than their ancestors, she expects good grades, good behavior and expects her own to have some gumption. Big Momma doesn’t put up with cheap or low morals which has always led to a bad reputation. She stresses that- a bad reputation doesn’t stop at the offender, it reflects poorly on the entire family. Her standards for herself are high; starched and clean- smelling of an intoxicating blend of talcum and lemon verbena, not a hair out of place- Big Momma has at least one high quality dress, one good winter coat and sensible walking shoes. She sees no use in a man looking seedy- it’s a bad reflection on his wife. Her husband may own the sawmill, but Big Momma runs the family business. That sawmill owner may have originated the phrase ‘Go ask your momma’… Never skittish, healthy as a horse,  never thought about flying the coop-Big Momma is the hen who rules the roost. She runs the laundry, the garden, the store room, the land and the hen house. Big Momma is always in charge of the sick room- she relies on her own blend of home remedies, blames the full moon or the barometric pressure. 3oldladies

Big Momma teaches personal and moral hygiene with religious fervor. ‘Cleanliness is next to godliness’ is her motto.  Rural, Suburban, Inner City- across racial or religious lines, Big Momma insists on clean living and godliness, whether you’re from her brood, extended family or guests in her home. When she says-‘Don’t track dirt in the house!’ Big Momma means more than just muddy shoes. No trashy clothes, no idle gossip, no filthy talk.

If you need to talk to Big Momma about a problem- do it while she’s outside working in the garden- yanking weeds. Sort out whatever mess you’ve gotten yourself into this time while you work.. She’ll listen to your side of the story, but insists on knowing the other side too.  ‘Alright, You’ve told it, you’re sorry about it- next time you’ll know better.’ Neat as a pin, polished with beeswax, disinfected, scented with castille soap, her house is her sanctuary, track dirt of any kind in there- well, it’s just not fittin’ . Big Momma knows what kind of stock you came from without even knowing who your people are, she has eyes in the back of her head, sources all over town- she’s been accused of having radar and being psychic. Big Momma insists on her children being brought up in the faith. And while she might be home cooking Sunday dinner- she expects everybody else to be in church spic and span- hair slicked back with fresh combmarks, hands washed and folded, quiet and respectful.

If you ask a suburban Big Momma what she would be if she wasn’t Episcopalian- she’ll say ‘Why darlin’ Ah’d be ashamed!’ If you ask a rural Big Momma what she’d be if she weren’t a Primitive Baptist- she’ll likely say –‘Ah’d be going to hell in a handbasket!’

 Big Mommas don’t believe in whitewashing anything including eulogies, she knows by experience it’s always better to know the unvarnished truth about things. She drives like a Sherman tanker or sits in the back seat with the kids- arms outstretched like a human seatbelt. Big Momma is philosophical about life and death- considers it to be the way of the earth. She might be deeply grieved but goes on about the business of living, she has had to- her entire life. Big Momma isn’t uppity- she  expects her family to help the less fortunate, otherwise you’ll hear the dreaded- ‘I guess you’ve gotten too uppity to eat grits.‘ Big Momma either has a good cook in her family or is a good cook- her food is basic, wonderful, no nonsense, seasoned perfectly, soul satisfying and cooked in large batches- to freeze, share or send. If the suburban Big Momma shares a recipe- she’s likely to add: ‘Marmaduke Casserole is a favorite at St. John’s Episcopal for Wednesday’s Women’s Luncheon- it may be doubled, tripled or quadrupled. It freezes well and has not been known to cause digestive upset.’  OR if she is a rural Big Momma- her recipe will be no nonsense entitled:

RR and G (Roast, Rice and Gravy)

  • Whole beef roast cut 2″ thick
  • 12 toes of garlic
  • Flour
  • 2 large onions, sliced
  • Peanut Oil
  • Salt & Pepper
  • Large Iron Skillet with Lid

Stab roast in 6 places on each side. Turn knife blade in hole, pour in salt and pepper in hole, push in toe of garlic. Sprinkle roast with salted flour. Brown in hot oil in skillet, turn and cover. Brown darker than desired as gravy lightens when liquid is added. When roast is dark enough, add onions above and below roast. Cook ’til onions are clear. (Never add onions first or you’ll never get that roast browned) Add water up the sides of the roast. Cook, simmer ’til fork tender about 2 and 1/2 hours. Let roast rest, pour gravy in a boat, serve with rice. Freezes well.IMG_2226

*I recently did a test drive on this Roast- look at the color of that gravy! And ‘stabbing the roast’ was actually therapeutic! This recipe is from a well worn family cookbook- compiled by my grandmother’s double first cousins. Lest you think Big Mommas throughout the South were humorless- they were not! Excerpts from the  introduction say,

‘Mom was as excellent a saucier as any found in France; as any found just about anywhere, for that matter. She could be fixin’ the simplest supper any night of the week and it would be delectable to any palate that was lucky enough to pull up a chair….one of her favorite (cookbooks) was Escoffier’s Original Notes. She, Lou, Hazel, all of them understood cuisine…I don’t recall anything ever being spit out in a napkin…they learned about food since the day it was planted in the ground until harvest. We’ve learned to marry flavors…identify herbs and know their uses. Mom taught Suwannee, Penny and me by making us assist her…You see, in the South, dining is an event, an outing, a social gathering…from chopping the onions to ironing the tablecloth…I had to comb the neighborhood for the perfect magnolia leaves and blossom…not too waxy looking…for the centerpiece. Men were part of the process…but in limited usage. Daddy was allowed in the kitchen only to slice the roast or get the ice cream freezer ready…Very few of Mom’s recipes were written down; we just learned what went together from what she taught us…She was the best storyteller in the bunch, and would only tell you enough to be dangerous….I can still see her now, standing in the blue kitchen, wallpapered to match her periwinkle blue eyes….patiently stirring the fried corn saying, after sampling what was in the skillet, “Now, that’s fittin’ “…this cookbook and the stories intertwined is dedicated to my mother, Frances Virginia Garrison Randolph..’

Ah yes, we all love Big Mommas no matter what their given names are-they made growin’ up in the South possible.

Love y’all, Camellia

* all photographs are from AOL images and may be subject to copyright – except that iron skillet full of gravy! yum…that one was taken by me.

Words are powerful…

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Words are powerful. Fifteen years ago, a grand lady who sits among ancient bearded live oaks taught me a lesson about words. I brought that lesson home to Camellia’s Cottage. Over and over, words have proven to be a powerfully quiet presence here and there. Often I am reluctant to share these things in a print, for some reason I feel compelled to share the lesson of words with you now. Built at Point Clear, Alabama in the 1840’s, the Grand Hotel has been a beloved place almost all of my life- it sprawls across an area of astonishing beauty, among trees that must be over a hundred years old- live oaks with gray Spanish moss; to go there is to experience the finest Mobile’s Eastern Shore has to offer to visitors. The Grand Hotel has known her share of hardships; she has been battered by war, hurricanes and upheavals. Yet she was always beautiful. As she gracefully aged along those shores inevitably the historic hotel needed repairs and upgrades, not unlike Camellia’s Cottage. Added in 2002, the Spa at the Grand Hotel has consistently been one of the highest ranked Spas by Conde Nast and other travel guides. I am not surprised by these rankings – I was there the very first year-when the paint was barely dry, when those who had helped build and staff the Spa were still around to tell about it. I recall exclaiming to the Spa Manager- ‘This is the most peaceful place I have ever been.’ Now, that’s sayin’ something- Point Clear is one of the most peaceful places on earth; yet every time I have been at the Grand Hotel- with it’s wonderful food, bonafide botanical gardens, sitting regally on Mobile Bay…why is it that windowless inner Spa seems so incredibly filled with embracing warmth, pervading peace, quiet hospitality and a spiritual ethereal atmosphere? The Manager told me that before the floors were laid, before the walls were installed and while the rafters of the Spa were still exposed, she asked her team to write their best words, quotes and phrases on the raw wood. img_2278

She strongly believed words are so powerful that even if those written words are covered with tile, carpet, sheetrock, paint and plaster- the unseen words would radiate through the interior of the windowless Spa. I believed her. I kept those words in my heart for five years before I acted on them. Ancient Scripture attests to the power of Words, we know the written word is especially powerful, think of a Handwritten Note as opposed to a quickly muttered ‘Thank you’– which is more powerful? I wanted hidden handwritten words to be part of my home. Let me be clear, this cottage is not historical, it is not sprawling across acres of bay front property, but it was aging and needed to be renovated. Oddly enough, in the same year the Grand Hotel Spa manager had shared her wisdom of powerful words, I had already started an assessment at home by going into each room, writing down what I liked about each room and how each room made me feel. Here is what I wrote about the Front Entry:

  • The front door faces harsh western heat and light
  • The foyer is cramped, dreary and dark
  • It isn’t a welcoming entrance-
  • No matter what I’ve done to improve it, all of these years the front entrance is the space I most dislike.

I made furious notes about the problem of the Front Entrance and decided the Renovations would begin in there. Five years later, according to my notes,

  • we would remove the foyer wall to install a wide opening into the living room,
  • we would grab a mere 18 inches from an old laundry/storage room behind the foyer wall-
  • we would add additional lighting

On and on…until truly the Entry was stripped down to gaping holes, studs, subflooring and rafters. Recently, I found the journal account of those notes- I had written a prayer before renovation began-

‘Oh Lord, You have said, ‘Do all that is in your heart to do’ and ‘Do not neglect the gift that is in you’. Let me get this renovation right! Call forth the gifts!  As I recall in Your Word, when the Tabernacle was being built, artisans, craftsmen and carpenters were called in. The workmen have been called in here- bring forth the plan, bring forth their gifts!. Let me get this right! Guide my thoughts, ‘gift’ me. Help me write the vision for this space, for You have said- ‘Write the vision and make it plain…’ Bring forth the gifts of light, wisdom and hospitality for this place. Amen.

The next page in the journal has the detailed vision and drawings. The work began. Walking through the rubble- bare rafters and all, I recalled the wisdom of the Grand Hotel Spa. Over a 3 day weekend while the workmen were gone- I wrote words, phrases, quotes, scriptures on every bare surface- on the ceiling rafters, the wall studs, even a section of subflooring beneath the front door! img_2279

My notes say- ‘Write words where they will not be seen- words of peace, love, joy, hospitality, friendship, safety, shelter, compassion, mercy, welcome, come back soon.’  Some of my favorite passages of Scripture were included-

  • ‘The Lord bless you and keep you, the Lord lift His Face to shine upon you and grant you peace.’
  • ‘I am come that they might have life and have it in abundance.’
  • ‘I, the Lord God, have loved you with an everlasting love.’
  • ‘Welcome strangers into your midst, for some in so doing have entertained angels unaware.’
  • ‘Beloved if God so loved us, we ought also to love one another.’

Now, I’m sure the workmen thought they were working for an eccentric at the very least. The words are now covered up, unseen. I kept a sample of words I wrote on a board that was removed from the old foyer, but if you come to Camellia’s Cottage, I can’t show you anything more than a bare ceiling, walls and floors. The results of the powerful words are known.img_2280

The Entry feels larger and more open than it actually is, there is an abundance of natural light. My assessment now would be that the Entry is one of my favorite spaces in the whole Cottage.  The total renovation of the cottage lasted close to five years. When the Entry was finished enough to welcome folks, regularly I would hear, ‘This house is so peaceful.’ The choice of words are almost the same ones I used so long ago at the Grand Hotel Spa. Personally when I come in the front door or just walk through the Entry- unseen words continue to set the tone and inspire me. The cottage is not grand, it is home. Words are powerful, even unseen, unspoken. Words do make a difference.

Love y’all, Camellia

For more information about the Grand Hotel – go to https://www.marriott.com/spas/ptlal-grand-hotel or in your search engine put Marriott Grand Hotel in Point Clear Alabama- Marriott manages this historic hotel property which is owned by Retirement Systems of Alabama and is part of the Robert Trent Jones Golf Trail the Spa at the Grand Hotel was ranking #1 for 2009,2010, 2011 in the Marriott Guest Satisfaction and in the top 100 spas by Conde Nast

Opening photograph of the grounds of the Grand Hotel are mine- as are the others